{"id":500,"date":"2017-09-02T10:56:08","date_gmt":"2017-09-02T17:56:08","guid":{"rendered":"https:\/\/mlml.sjsu.edu\/fisheries\/?page_id=500"},"modified":"2020-04-28T10:28:13","modified_gmt":"2020-04-28T17:28:13","slug":"james-l-williamson","status":"publish","type":"page","link":"https:\/\/mlml.sjsu.edu\/fisheries\/james-l-williamson\/","title":{"rendered":"James L. Williamson"},"content":{"rendered":"

James L. Williamson<\/h3>\n
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James graduated from the\u00a0University of Miami (FL)<\/a>\u00a0in 2013 with a B.S. after double majoring in Marine Science and Biology and minoring in Chemistry. After graduation, he began work in the Chemical Oceanography Lab at Miami's\u00a0Rosenstiel School of Marine and Atmospheric Science (RSMAS)<\/a>\u00a0as a research technician aboard the NOAA ship\u00a0R\/V Ronald Brown\u00a0conducting deep water sampling in the north Atlantic. In early 2014, James began work as an observer for the\u00a0National Marine Fisheries Service (NMFS)<\/a>, collecting catch data aboard commercial fishing vessels all over New England.<\/p>\n

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James joined the\u00a0Fisheries and Conservation Biology Lab<\/a>\u00a0at\u00a0Moss Landing Marine Laboratories<\/a>\u00a0in the fall of 2015 to pursue his interests in fisheries, and quickly became initiated through the\u00a0California Collaborative Fisheries Research Program (CCFRP)<\/a>. For future research, he is interested in marine fish ecology, particularly their nearshore distribution and movements.<\/p>\n<\/div>\n<\/div><\/div><\/div>

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James graduated from the\u00a0University of Miami (FL)\u00a0in 2013 with a B.S. after double majoring in Marine Science and Biology and minoring in Chemistry. After graduation, he began work in the Chemical Oceanography Lab at Miami’s\u00a0Rosenstiel School of Marine and Atmospheric Science (RSMAS)\u00a0as a research technician aboard the NOAA ship\u00a0R\/V Ronald Brown\u00a0conducting deep water sampling in […]<\/p>\n","protected":false},"author":126,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-500","page","type-page","status-publish","hentry"],"distributor_meta":false,"distributor_terms":false,"distributor_media":false,"distributor_original_site_name":"Fisheries and Conservation Biology Lab","distributor_original_site_url":"https:\/\/mlml.sjsu.edu\/fisheries","push-errors":false,"_links":{"self":[{"href":"https:\/\/mlml.sjsu.edu\/fisheries\/wp-json\/wp\/v2\/pages\/500","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mlml.sjsu.edu\/fisheries\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/mlml.sjsu.edu\/fisheries\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/mlml.sjsu.edu\/fisheries\/wp-json\/wp\/v2\/users\/126"}],"replies":[{"embeddable":true,"href":"https:\/\/mlml.sjsu.edu\/fisheries\/wp-json\/wp\/v2\/comments?post=500"}],"version-history":[{"count":33,"href":"https:\/\/mlml.sjsu.edu\/fisheries\/wp-json\/wp\/v2\/pages\/500\/revisions"}],"predecessor-version":[{"id":3412,"href":"https:\/\/mlml.sjsu.edu\/fisheries\/wp-json\/wp\/v2\/pages\/500\/revisions\/3412"}],"wp:attachment":[{"href":"https:\/\/mlml.sjsu.edu\/fisheries\/wp-json\/wp\/v2\/media?parent=500"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mlml.sjsu.edu\/fisheries\/wp-json\/wp\/v2\/categories?post=500"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mlml.sjsu.edu\/fisheries\/wp-json\/wp\/v2\/tags?post=500"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}